White pepper offers instant hot flavour . Black Pepper may also be equally hot, but you can realize its hotness slowly after chewing it. White pepper is known for its sharp bite and is used to add extra flavour to Chinese soups, marinades for meat and poultry. It also used in white sauces and dishes such as potatoes where the colour of black pepper would detract from the appearance of the dish.
MRP | INTRODUCTORY OFFER | SELLING PRICE | |
Rs.1600/1Kg Rs.1200/750gm Rs.640/400gm Rs.320/200gm Rs.160/100gm | 20% off 20% off 20% off 20% off 20% off | Rs.1280 Rs.960 Rs.512 Rs.256 Rs.128 |